Horeca, bakeries

Food serving lines

According to the needs of our customers and the assortment of products, we select the layout of :

  • Food serving lines;
  • Steam tables;
  • Refrigerated tables;
  • Dishwashers;
  • Dispensers;
  • Pallets;
  • Heated strollers;
  • Gastronomic vessels in the premises.

Partners

Overview